Brussels Sprout Slaw

Brussel Sprouts Slaw consists of crisp shredded Brussels sprouts tossed in a sweet and tangy honey mustard dressing with toasted almonds and dried cherries (or cranberries). This is a great gluten-free salad or side dish.

Dressing:

• 1/4 cup olive oil
• 2 Tbsp apple cider vinegar 1 tbsp honey
• 1 clove garlic, minced
• 1 tsp brown mustard
• 1/4 tsp salt

Salad:

1. Whisk together all ingredients until smooth
   • 1 # Brussels sprouts, shredded(about 5 cups)
   • 1/2 cup dried cherries
   • 1/2 cup silvered almonds(toast at 350 for 10-14 minutes) 1/4 tsp salt
   • 1/4 tsp black pepper
2. MIx dressing with Brussels sprouts, cherries, almonds.
3. Add salt & pepper to taste. ENJOY!